Skip to main content

Meals, foods and beverages sold or served at schools meet state and federal requirements based on the USDA Dietary Guidelines. All meals, foods and beverages are prepared and served by qualified child nutrition professionals. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.

Meal Charge Policy

Food Allergies

Going Green

Previous Month   Jul 2018 Menus   Next Month

No menus posted for this month
content_bottom content_top content_bottom